Black Tuscan Kale
Brassica oleracea acephala
Used in Italian cuisine over the past few hundred years, Baby Black Tuscan Kale has a very high amount of vitamins K, A, C and antioxidants that benefit the digestive system.
Perfect for pastas and soups but can also be eaten raw in a salad.
Each product is sold for ₱250 per 125g. To order more, raise the quantity to your desired weight.
Please make sure you read the delivery information before ordering.