Black Tuscan Kale

Brassica oleracea acephala

Used in Italian cuisine over the past few hundred years,  Baby Black Tuscan Kale has a very high amount of vitamins K, A, C and antioxidants that benefit the digestive system. 

Perfect for pastas and soups but can also be eaten raw in a salad.

 Each product is sold for ₱250 per 125g. To order more, raise the quantity to your desired weight.

Please make sure you read the delivery information before ordering.